THE GASTRONIC RICH OF SMALL CYCLADESOur goal is to record and highlight the quality gastronomic offer of the Small Cyclades and the parallel structured connection of Tourism with the Gastronomic Culture of the islands. PLACE & HISTORY - TRADITIONAL KITCHEN Place and History of the Small Cyclades Traditional Cuisine of the Small Cyclades 9 select taverns in the Small Cyclades (Donousa-Koufonisia-Schinoussa-Heraklion) TAVERNS - RESTAURANTS - CAFES Araklia in Heraklion Taverns Deli Restaurants Livadi in Schinoussa Taverns Venetsanos in Kato Koufonisi Taverns Kalofeggo in Pori (Pano Koufonisi) Restaurants Wave in Donoussa Cafes Mrs. Pothiti in Schinoussa Taverns Melissa (of Gavalas) in Heraklion Cafes Melissa (of Mavros) in Koufonisia Taverns Nikolas of Schinoussa Restaurants Joy in Schinoussa Cafes PRODUCTS - DISHES Fava Schinoussa Products ACCOMMODATION - SHOPPING - FESTIVALS - SIGHTS Feast of Saint John the Baptist in Heraklion Festivals Feast of the Cross in Donoussa Festivals SMALL CYCLADES GASTRONOMY MOSAIC Place - History The place and history of the Small Cyclades Traditional cuisine The traditional cuisine and the flavors of the Small Cyclades Accommodation with aroma of flavors Accommodation in the Small Cyclades in traditional hotels and small hostels and accommodation with aroma of flavors Products Products related to the cultural history of the Small Cyclades Producers Producers and processors of the Small Cyclades Dishes The delicacies and emblematic dishes of the Small Cyclades Folk Taverns Historic taverns, ouzadika, taverns and cooks of the Small Cyclades Restaurants Modern or traditional restaurants of the Small Cyclades Cafes Traditional cafes of the Small Cyclades Festivals Festivals and Christian festivals of the Small Cyclades Shopping Central markets and trade streets of the Small Cyclades Sightseeing Festivals, landscapes, buildings, museums and attractions of the Small Cyclades