GASTRONOMIC COMMUNITY OF KEFALONIA
The professionals of the wider field of gastronomy (agricultural sector-processing-catering-hospitality) collaborated and organized in the Gastronomic Community of Kefalonia. Their goal is to record the quality gastronomic offer, the parallel structured connection of Tourism with the Gastronomic Culture of Kefalonia and the promotion of the island in a Gastronomic and Wine Destination, member of the Gastronomy and Wine Tourism in Greece program.
PLACE & HISTORY - TRADITIONAL KITCHEN