MUNICIPALITY
SKIATHOU
The traditional products of Skiathos are intertwined with the cultural history and gastronomy of the island, such as sweets (macaroons), wine, olive oil and tsipouro.
The Gastronomic Community of Skiathos is an open system in which those who are interested and meet the conditions arising from the regulations of the Gastronomy and Wine Tourism program can join. The ultimate goal of the action is to make Skiathos a tourist destination, where gastronomy will play a leading role in shaping the identity and cultural identity of the place.
The Gastronomic Communities program has the honor of being under the auspices of the Hellenic Tourism Organization.